The Little Dinners of Paris are world-famous.
No one can have sojourned in the fascinating capital in its normal days without having come under their spell.
To Parisien and visitor alike they are accounted among the uniquely characteristic features of the city's routine life.
THE BUGBEAR OF AMERICAN COOKERY—MONOTONY 1
FLAVOR—HANDMAID OF VARIETY 9
TRUE TRAILS TOWARD ECONOMY 15
THE APPEAL TO THE EYE 21
SAUCES, SIMPLE AND OTHERWISE 24
TWENTY–FOUR LITTLE FRENCH DINNERs(With Directions for Preparing) 33
LET US EAT FISH! 109
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